Short and Sweet with a Pinch of Salt: Five Express Asian Recipes

Addicted to all things Asian and easy-to-cook recipes? Boy, do we have something for you! Take a whack at these five Asian bite-size recipes that are worth indulging in!

  • Spicy Asian Chicken Salad

Wholesome veggies, juicy chicken chunks, and a savory slaw come together to give you a salad that is healthy and heavenly.


What you need:

4 medium sized carrots, shredded

150g slaw mix (mayonnaise, sour cream, onion, sugar, vinegar, mustard, celery, salt, and pepper whipped together)

2 tbsp. black sesame seeds

1 jalapeno, finely sliced

300g shredded rotisserie or grilled chicken

2 limes, juiced

4 tbsp. soy sauce

1 tbsp. Sriracha sauce

5-6 drops of honey


How to make it:

Put all the ingredients in a large bowl, give them a good mix, and voila ﹘ it’s ready to dive into. Quick and easy!


  • Lettuce Chicken Cups

Light, piquant, and healthy, these lettuce chicken cups are a great treat to put together on a lazy Sunday.


What you need:

250g ground chicken

3 scallions, minced

3 mushrooms

4 cloves of garlic

1 small ginger, finely chopped

2 tbsp. oyster sauce

1 tbsp. Chinese rice wine

1 cup, cold lettuce leaves

1 orange

Chili sauce

Salt, to taste


How to make it:

Marinate the chicken, oyster sauce, wine, and scallions for a few minutes. Heat oil in a pan and stir fry the mushrooms, garlic, and ginger for 15 seconds. Add the chicken marinade to the pan and fry till cooked. Add salt to taste. Fill the lettuce leaves with chili sauce and spoon the mixture into the leaves. Top it off with peeled orange slices and serve! Not in the mood to cook this delicacy but craving it? Order online food in Bangalore now!

Lettuce chicken cup

  • Thai Stir-Fry Noodles

This easy and popular dish takes just ten minutes to prepare, provided you have all the ingredients handy. And if you can’t find the right ingredients? Order online food in Bangalore or order home delivery near Marathahalli to please your palate!


What you need:

For the sauce

2 tbsp. oyster sauce

2 tbsp. soy sauce

2 tbsp. white vinegar

2 tbsp. sugar

2 tbsp. water


For the stir fry

150g boneless cut chicken thighs

450g flat noodles

2 tbsp. oil

2 cloves of garlic

1 egg

4 cups Chinese broccoli, chopped


How to make it:

Mix all the ingredients required for the sauce and set it aside. Boil the noodles according to the instructions on the pack. Stir fry the garlic in a hot oil pan until golden. Add the chicken and broccoli to the same pan and fry for a minute. Push the mix aside and scramble the egg in the pan. Add the cooked noodles as well as the sauce and gently fold in the mix. Stir-fry until everything is evenly coated with the sauce, and serve!


  • Drunken Noodles

Why slave over the stove when you have this recipe handy! Slurpy and delectable ﹘ this humble noodle dish works well as an appetizer and a main course. Not up for kitchen duties? Get this home delivery near Bellandur!


What you need:

For the sauce

3 tbsp. oyster sauce

1 tbsp. dark and light soy sauce

2 tbsp. sugar

2 tbsp. water


For stir fry

200g Thai noodles

200g chicken thighs, cut

1 cup basil

2 scallion stems, chopped

3 cloves of garlic

2 chilies, chopped

2 tbsp. oil


How to make it:

Soak the noodles in boiling water for a few minutes and drain. Mix the sauce ingredients and set aside. Add garlic and chili to the hot oil pan and fry for 10 seconds. Next, add chicken and fry for 2 minutes. Add the scallions and a little sauce and fry. Finally, add noodles as well as the rest of the sauce and give it a good churn until the sauce coats the noodles. Splash some water on it if it looks too dry. Add the basil and give it one last twirl and serve! Saving this recipe for a rainy day? Order home delivery near Koramangala or home delivery near Marathahalli today!

Drunken noodles

  • Teriyaki Chicken Fried-Rice

Tickle your taste buds with the tangy flavor of teriyaki and a hearty combination of rice and chicken. The result? A delectable dish that leaves you licking your fingers!


What you need:

250g long grain rice

200g boneless chicken breast, cut into strips

200ml Teriyaki sauce

½ tbsp. sesame oil

2 eggs

1 clove of garlic

2 spring onions

½ cup frozen peas


How to make it:

Cook the rice and set it aside. Add equal amounts of teriyaki sauce and water to the chicken in a saucepan and boil for few minutes. Scramble the eggs in sesame oil and set aside. Heat oil in a fresh pan, add garlic and spring onions, and fry for a minute. Now add chicken strips to the pan with the peas. Once the peas thaw, toss in the rice and stir-fry until cooked. Mix the egg just before serving.


Cooking is an art and it truly takes an artist to concoct something tasty in a matter of minutes. And as hardworking artists, you deserve a break from kitchen duties every now and then! Cook up these recipes or just order online food in Bangalore and have it home delivery near Koramangala or home delivery near Bellandur.



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